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Menu

Food served...

Monday: opening at 4pm for check ins and drinks 

food served from 5.30pm - 9pm

Tuesday: 12pm – 2pm - 5.30pm – 9pm

Wednesday: 12pm – 2.30pm - 5.30pm – 9pm

Thursday, friday and Saturday: 12pm – 9pm

Sunday: 12pm – 8pm 

Drinks served until late each day

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We offer our full main menu and sunday roasts for takeaway with 10% discount

to order call: 01603 754268

 

 

 

 

 

 

 

 

 

 

 

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Starters

 

Bread, Olives and Oil £7

 

Halloumi Fries Chilli Jam £7

 

Garlic Ciabatta/with Cheese £5/£6

 

Pork Scratchings Apple Puree £6

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Crispy Haddock Bao Buns Shredded Little Gem, Chilli and Coriander Salsa, Crispy Onion £9

 

Jack Fruit Bao Buns Hoisin Sauce, Pickles, Spring Onion £8

 

Breaded Pig Cheek Pickled Fennel with Chilli, Red Wine Jus, Apple Puree £9

 

Celeriac and Binham Blue Soup Apple Shavings, Chive Oil, Warm Ciabatta £8

Children’s Selection

 

Beef Lasagne £8

Coleslaw, Dressed Salad, Garlic Ciabatta

 

Battered Haddock Goujons £8

Fries and Garden Peas

 

Salmon Fillet £9

Tender Stem Broccoli, New Potatoes, Lemon Butter Sauce

 

Beef Burger £9

Brioche Bun, Cheese, Gherkin, Fries, Coleslaw

 

Local Gluten Free Sausages and Mash £9

Peas, Gravy

 

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Mains

 

Local Creamy Fish Pie

Buttered Greens, Parmesan Crust £18

 

10oz Ribeye Steak

Salted Triple Cooked Chips, Mushroom, Tomato, Rocket £30

Blue Cheese, Peppercorn, Creamy Garlic Sauce £5

 

Beef Burger Brioche Bun

Cheese Sauce, Bacon Jam, Caramelised Onion, Baby Gem, Tomato, Gherkin, Burger Sauce, Fries £17

 

Pan Roasted Venison Haunch

Wild Mushroom, Beetroot Puree, Roasted Shallot, Potato Terrine, Crispy Kale, Jus £25

 

Hunters Chicken Burger 

Pickled Red Onion, Little Gem, Tomato, Slaw, Fries £18

 

Roasted Butternut Squash and Chick Pea Tagine

Herb and Apricot Cous Cous, Minted Yoghurt, Flatbread £18

 

Wild Mushroom and Thyme Tagliatelle

Butter Sauce, Parmesan Cheese, Crispy Shallot, Garlic Bread £16

 

Roasted Salmon Fillet

Pea and Chorizo Fricassee, New Potatoes, Watercress, Chive Oil £24

 

Slow Roasted Belly of Pork

Potato Terrine, Cider Sauce, Roasted Bramley Apple, Apple Puree, Buttered Greens £20

 

Pan Roasted Chicken Supreme

Hasselback Potatoes, Squash Puree, Tender stem Broccoli, Pesto Cream Sauce £19

The Marsham Arms Classics

 

Beef Lasagne

Coleslaw, Garden Salad, Garlic Ciabatta £16

 

Deep-fried breaded Wholetail Scampi

Triple Cooked Chips, Garden Peas, Tartare Sauce £17

 

Beer Battered Haddock 

Triple Cooked Chips, Tartare Sauce, Minted Mushy Peas or Garden Peas £17

 

Home Cooked Norfolk Ham and Eggs

Triple Cooked Chips, Garden Peas £16

We have a weekly special menu

which you can view on our Facebook and Instagram pages or you can call or email us for details

Sides

 

Beer Battered Onion Rings £5

 

Triple Cooked Chips/with Cheese £5/£6

 

Skinny Fries/with Cheese £5/£6

 

Side Salad £5

 

Buttered Vegetables £5 Coleslaw £4

Coffee and Hot Beverages

 

Regular Coffee £2.75

Decaffeinated Coffee £2.75

Americano £3.00

Liqueur Coffee £6.50

Cappuccino £3.25

Espresso £2.00

Double Espresso £3.50

Pot of Tea £2.75

Latte £3.25

Pot of Earl Grey or Fruit Tea £2.75

Hot Chocolate £3.50

Liqueur Coffee £6.50

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If you require any assistance with the menu or allergens, please advise your server.

We have a weekly special menu

which you can view on our Facebook and Instagram pages or you can call or email us for details

Desserts

 

Dark Chocolate and Hazelnut Praline Mousse £8

Toasted Hazelnut, Genoise Sponge, Cappuccino Ice Cream

 

Sticky Toffee Pudding £8

Whisky Caramel, Ginger Crumb, Clotted Cream Ice Cream

 

Spiced Poached Pear Trifle £8

Tonka Bean Custard, Sponge, Lemon Chantilly, Raspberry

 

Roasted Apple and Blackberry Compote £8

Honey and Almond Granola, Blackberry Sorbet, Apple Puree

 

Sundae of the Day £7

 

Selection of Ice Cream and Sorbet £6

 

Selection of Local Cheese £9

Chutney and Biscuits

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